DISCOVER THE ARTISANAL CHEESES OF VAUD – OUR MAY 2021 BOX!

A last box before the summer break! Here we are at the end of a nice season, full of delicious flavors and interesting discoveries! The month of May will see us celebrating two cheese makers and a wine maker from Vaud. The Gros de Vaud is a region full of gustatory promises, its sunny hillsides ... Read more

DISCOVER THE ARTISANAL CHEESES OF ST-GALLEN

Introduction Our Box Club in January 2020 will be an exceptional discovery, it is the Box not to be missed! At the beginning of the New Year, we are starting with a wonderful assortment of very special artisanal cheeses from cheese dairies in the canton of St-Gallen, which have won several awards.  Since 2001, Käserei ... Read more

THE SELECTION OF THE MONTH, JANUARY 2019

Introduction 2019 is going to be a fantastic year for discovering Swiss artisanal cheese thanks to L'Atelier du Fromage! There's nothing better than kicking off this new year with two exceptional Zurich cheese dairies, both of which make exquisite artisanal cheese. Our Box for January 2019 Girenbaderli Chäsi Girenbad, ZH It is rare to find ... Read more

DISCOVER THE ARTISANAL CHEESES OF SOLOTHURN

Introduction We discovered two exceptional cheese dairies in the canton of Solothurn that produce wonderful artisanal cheeses. Our Box for November 2018 Hoselupfkäse Käserei Reckenkien, SO Käserei Reckenkien produces several types of artisanal cheeses. Hoselupfkäse is a semi-hard cheese with a strong aroma and a delicate texture. After tasting it, we knew it was a ... Read more
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